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Author: Catherine Atkinson
ISBN: 9780572037550
Specifications: 198x129mm, paperback, 160 pages
Publication Date: 4 October 2011

How to Cook Complete Meals in your Halogen Cooker Step by Step: Home Economy

Catherine Atkinson
Cordon Bleu trained with Distinction Bsc (Hons) Home Economics Surrey University.

* Uniquely explains the importance of its must-have EXTRAS and how to time their use to deliver a whole meal in 30 minutes

*Step-by-step instructions from boiling an egg to full roast dinners

*For the basic oven, quick and easy recipes – be home through the door and eating at the table in 30 minutes

*Really fast home cooking, and even entertaining, for people who don’t really cook very well.

Home and through the door to on the table in 30 minutes. A selection of recipes that are quick and easy, using only the basic oven. Timings through the methods, including those for vegetable accompaniments, so that everything comes out at the same time, and perfectly delicious to eat. Step-by-step recipes for everything. Seafood and fish that doesn’t smell! – beef, lamb, pork, chicken and complete vegetarian meals. Finally a few sweet things – a selection of cakes and desserts in the basic oven. And how to convert family favourite recipes to the halogen method.